Recipes
Site: Allrecipes Daily Recipes for Main DishBurgers: Breaded Hamburgers | Submitted By: Baybers
This recipe is from my great grandmother and is super easy. It is made using bread crumbs, eggs, and hamburger patties. Best served with fried potatoes.
Casserole Recipes: Zucchini Casserole II | Submitted By: Bea
This is a tasty way to use up your bumper crop of zucchini. It's a casserole that sandwiches a rich zucchini mixture between two layers of herb-seasoned stuffing.
Pizza and Calzones: Gyroll | Submitted By: Adam Pack
Well-seasoned lamb meat, along with feta cheese, zucchini and black olives, gets sealed into pizza dough and baked until golden. This mess-less version of a gyro sandwich substitutes pizza dough for the much harder-to-make pita bread.
Sandwiches and Wraps: BBQ Chicken Sandwiches | Submitted By: Sarina
This is a wonderful bbq chicken sandwich with homemade sauce. A perfect party food. You can use leftovers to make pizza.
Quiche and Savory Pies: Deep Dish Potato and Pumpkin Pie | Submitted By: Jen
The crust for this savory pie is made in the food processor and rolls out beautifully. The cooked filling of pumpkin, potatoes, onions, and corn, is robust and nicely flavored with thyme, allspice, garlic and Monterey Jack cheese. The filling is piled into a pre-baked crust and given a half hour in the oven.
Slow Cooker Main Dishes: Slow-Cooker Posole | Submitted By: Jules
Made in a slow cooker, this streamlined version of classic Mexican Posole combines traditional ingredients such as hominy, green chiles, garlic, onions, oregano, and enchilada sauce with cubed pork.
Tacos, Burritos, and Enchiladas: Shredded Beef for Tacos | Submitted By: Diana Pulliam
This is the easiest meal you'll ever make. Being a mom of 8 and working I wanted to find something I can make for dinner with no effort. Start your roast in the morning before going to work it will be done when you get home. You don't even have to defrost the roast. If it is a defrosted roast, put it in around noon, it will be done at 5pm. I've had so many people ask for my recipe, and this is the first time I've let it out of my kitchen. Enjoy.
Meatless Main Dishes: Veggie Goulash | Submitted By: BUTTERCUP8
A favourite at our house - a yummy rich goulash minus the meat. You can substitute the Quorn(TM) for tofu that's been shallow fried or sliced mushrooms. Hope you enjoy! Serve with rice, noodles, or potatoes.
Meatloaves: Man-Catching Meat Loaf | Submitted By: JESSCAT
This meat loaf recipe combines beef, veal, and Italian sausage with a handful of vegetables and seasonings. While the ingredients list may be long, it's a simple preparation that should please everyone at dinner time.
Steaks and Chops: Famous Pork Chops | Submitted By: Heather
Pork chops coated with a crumbly cracker mixture and egg then baked.
Roasts: Mother's Pot Roast | Submitted By: J.Stewart
Shoulder or sirloin tip roast is done in a slow cooker with onions and tomato sauce for a total of 6 to 9 hours. The sauce is then thickened with flour.
Stir-Fries: Stir-Fry Spinach Salad | Submitted By: Victoria Schreur
I first served this at a party...it was an instant hit. I'm sure you and your family will like the slightly sweet-and-sour sauce in this unique salad.
Main Dish Salads: Caribbean Chicken Salad | Submitted By: Marcy Dzurisin
Boneless chicken breasts are marinated in teriyaki sauce and grilled. Then they're cut into strips and layered on salad plates with salad greens, a spicy tomato-jalapeno salsa, chunks of pineapple, and a wonderful honey-mustard vinaigrette.
Ribs: Island Jump-Up Ribs | Submitted By: CRUMBSNATCHER
Honey, coconut milk, chiles, and garlic are the signature flavors in these tropical ribs. Though sweet and tangy like a tomato-based barbecue sauce, the coconut milk will bring back warm-water memories.
Deep Fried: Chicken Fried Steak Cuban Style | Submitted By: Roxie
Delicious and tasty chicken fried steaks with a zesty Latin touch.
Stuffed Peppers: Quick and Easy Stuffed Peppers | Submitted By: Jen
We love that word - easy. The peppers pre-cook in the microwave while you make the tomato, bean, corn, and green onion stuffing. When both are ready, stuff the peppers, and pop in the microwave again. Top with cheese. Easy!
Main Dish Fish and Shellfish: Aunty Pasto's Seafood Lasagna | Submitted By: Lucille
This lasagna features a white sauce made with cream of mushroom soup, white wine, crab meat, and shrimp. A wonderful dish to serve guests either at a luncheon or for a dinner party. I have served this dish to so many of my friends, and they have all asked for the recipe.
